This delightful compendium includes a brief history of the beverage, describes various types of coffee and brewing methods, and offers a wide selection of appetizers, desserts, and main dishes made with coffee.
Category Archives: Book
Passion for Coffee
A beautiful cookbook that tells the rich history of coffee and includes delectable yet unusual recipes made with coffee! Patricia McCausland-Gallo provides the reader with a wealth of information about the origin and history of coffee along with recipes that include savory main dishes, salads and sides, desserts and drinks of all kinds. Not just…
The Book of Coffee and Tea: Second Revised Edition
The book of coffee and tea is a passionate guide to selecting, tasting, preparing, and serving the beverages caffeine connoisseurs can’t live without. Written by acknowledged experts in the coffee-roasting and tea-importing business, this book will tell you everything you ever wanted to know about that beloved cup of joe (or orange pekoe), including how…