Chocolate Espresso Truffle Pie (Vegan)

Welcome to the Everyday Dish vegan cooking show! Chocolate Espresso Truffle Pie made without dairy. It’s delish! Go to our website www.everydaydish.tv for the recipe. Visit the official website: everydaydish.tv Where you’ll find all of our cooking videos and recipes!

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25 Responses to Chocolate Espresso Truffle Pie (Vegan)
  1. everydaydish
    March 22, 2010 | 10:38 am

    Thanks Margaret928! So glad you liked it.

  2. margaret928
    March 22, 2010 | 10:43 am

    awesome pie nobody could believe it was tofu!

  3. M1ikeJ
    March 22, 2010 | 11:00 am

    I made this today and it was deelicious! Thanks so much.

  4. faylinameir
    March 22, 2010 | 11:26 am

    be careful, just because you say dark chocolate, doesn’t mean it won’t have milk in it. I personally use black and greens dark chocolate. If you read the label, it has “milk” listed as the last ingredient, however they did this as a “just in case” because its produced in the same factory as milk is. But i would highly doubt there is any in there. You can search it on google. Green and Blacks is sold in most stores, like walmart for example. Otherwise look for a “vegan” chocolate, at WF/TJ =)

  5. antbekki
    March 22, 2010 | 11:52 am

    I don’t drink coffee…do you think this would be good without the coffee?

  6. VeganJessica
    March 22, 2010 | 12:02 pm

    mmmmmmmmmmmmmmmm that looks so good !! :)

  7. MichelleDonnatien
    March 22, 2010 | 12:10 pm

    this looks awesome!

  8. RabidIceWeasel
    March 22, 2010 | 12:15 pm

    The uglier the pie, the better it tastes, oh yeah. ;D <3

  9. savethepenguins212
    March 22, 2010 | 12:28 pm

    Dark chocolate! It doesn’t have any milk in it, whether you buy it organic or not.

  10. M76pa
    March 22, 2010 | 12:39 pm

    - Omg, she’s so beautiful!

  11. muniuniuniu
    March 22, 2010 | 1:11 pm

    Hey,
    Thank you for all your recipes, some are realy great. I’ve got one question. Since this recipe is called vegan, what kind of chocolate do you use?

  12. WhiteRoseChild3
    March 22, 2010 | 1:43 pm

    That looks amazing- chocolate and coffee in a vegan pie!!! This vegan needs to ration her sweet intake for a while so she can justify eating this :-) Thanks so much for posting!

  13. everydaydish
    March 22, 2010 | 2:08 pm

    Maybe so, but the taste is fantastic!

  14. glitch509
    March 22, 2010 | 2:28 pm

    that doesn’t look too delicious…

  15. liplylips
    March 22, 2010 | 2:43 pm

    i cant believe how good this is

  16. mcskep
    March 22, 2010 | 3:15 pm

    dnt read this(cuz it really wrks). u will gt kissd on the nearest frieday by the love of ur life. 2mara wll b the bst day of ur life hwever if you dnt post ths comment 2 at least 3 vids u will die withn 2 days nw uv startd readn this dnt stp this is so scary snd ths ovr 2 5 vids in 143 mins when ur done press f6 nd ur crush’s name wll appear on the screen n big letters ths is so scary cuz it actully wrks ths really wrks sorry i don’t want to die

  17. everydaydish
    March 22, 2010 | 3:37 pm

    Thanks Yompar! That’s what we’re trying to show. Check out our website for even more recipes.

  18. Yompar
    March 22, 2010 | 4:08 pm

    Wow! I never knew you could do so much with tofu! I feel a lot more inspired. Lately I have been slacking from vegan to vegetarian and back again but some of these recipies are really encouraging that veganism can still offer a lot of variety and not necesarrily be to time consuming.

    Thanks!

  19. claygenie
    March 22, 2010 | 4:20 pm

    Um, oops. I was playing with the audio preview thingie and accidentally hit “post comment” instead of “preview”. Lol.

  20. claygenie
    March 22, 2010 | 5:10 pm

    Stinky bear, oh stinky bear. You’re willy willy stinky

  21. hrithikzgirl83
    March 22, 2010 | 5:29 pm

    Way cool.. I have to try this! Thanks Julie!

  22. shasharedemption
    March 22, 2010 | 5:46 pm

    I’m wondering if you can put that avocado chocolate recipe in there and have it taste the same.

  23. everydaydish
    March 22, 2010 | 5:51 pm

    Vegan chocolate.

  24. gunapie
    March 22, 2010 | 6:26 pm

    I learns that recipee at the Atlanta Vegeterian Society Xmas dinner a few years ago. I love to make it. I have found that it is easier to heat the tofu till steamy (nuke is fastest way) and the just add the chocolate as you blend it. I use chocolate chips, 12 oz per 1 lb of tofu.

  25. shasharedemption
    March 22, 2010 | 7:16 pm

    so when you use chocolate, are you using milk chocolate or vegan chocolate?

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